To-Go-Tray Appetizers
Please Reserve At least 10 Days Before Event
Additional Chef & service rates will apply
Full Deep Tray 30 Guests /Full Tray 20 Guests / ½ Tray 10 Guests
Minimum 2 full Trays or 3 ½ Trays
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Seafood Cakes
Peppered arugula, shaved Romano, lemon vinaigrette, heirloom tomato, sweet corn salad
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Full Deep $195
Full Tray $130
½ Tray $65
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Spanish Sautéed Prawns
lemon, cilantro garlic, salsa roja, Olives, herb butter crostini
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Full Deep $230
Full Tray $150
½ Tray $80
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Roasted Garlic Rosemary Chops
Baste lamb pops fresh thyme, toasted cumin brown butter and fried leeks
Full Tray $460
½ Tray $230
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Shrimp Cheddar Jalapeno Fritters
Crispy fried with corn, chiles, cilantro crema, sundried tomato chutney
Full Deep $195
Full Tray $130
½ Tray $65
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Corn Fritters
Cilantro, Red pepper , green onion, lemon remoulade
Full Deep $150
Full Tray $100
½ Tray $50
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Carolina Chicken Sliders
White cheddar cheese, caramelized onion jam, juicy grilled chicken burger, mustard barbque
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2 Full Trays $195
Full Tray $130
½ Tray $65
North Mini Burger
Flavorful fresh ground salmon fillet patties, basil lemon aioli, butter lettuce, tomato, buttered brioche bun
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Full Deep $230
Full Tray $150
½ Tray $80
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Hummus
Chick Peas & Black beans, roasted pepper garlic tapenade, tahini, lemon, cucumbers and buttered basil pita
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Full Tray $120
½ Tray $60
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24-hour Marinade Wings
Mango Buffalo/ Ginger Soy glaze/ or Lemon basil parmesan
Full Deep $265
Full Tray $180
½ Tray $95
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Tostones de Camarones
Deep fried plantain medallions, sea salt, shrimp and cilantro crema
Full Tray $150
½ Tray $80
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Hanger Steak Skewers
Brown Sugar Soy Glaze
Full Deep $230
Full Tray $150
½ Tray $80
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Spanish Chicken Shish Kebabs
Cilantro Crema
Full Deep $195
Full Tray $130
½ Tray $65